Pulse Style:
Dried
Type:
Lentils
Cultivation Type:
Common
Physical Form:
Splited
Variety:
Lentils
Color:
Yellow
Grain Size:
6mm
Shape:
Semi Round
Purity:
99%
Drying Process:
Sunlight
Crop Year:
March To April Months
Shelf Life:
12 Months
Origin:
India
This moong dal is a dried split lentil that is commonly cultivated and used in Indian cuisine. It's a nutritious and versatile whole grain, which makes it the perfect addition to your diet. The crop is usually grown between March and April months, and it has a shelf life of 12 months after being harvested. The grain size is 6mm and has been split twice before drying. It is known for its high protein content, which makes it an excellent source of energy for vegetarians.
| Pulse Style: | Dried |
| Type: | Lentils |
| Cultivation Type: | Common |
| Physical Form: | Splited |
| Variety: | Lentils |
| Color: | Yellow |
| Grain Size: | 6mm |
| Shape: | Semi Round |
| Purity: | 99% |
| Drying Process: | Sunlight |
| Crop Year: | March To April Months |
| Shelf Life: | 12 Months |
| Origin: | India |
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