Cultivation Type:
Common
Physical Form:
Whole
Variety:
other, Moong Dal
Color:
Green
Weight:
100 Kilograms (kg)
Grain Size:
3 MM
Broken (%):
0%
Shape:
Round
Purity:
99%
Admixture (%):
no
Moisture (%):
9.5 %
Drying Process:
Sun Dried
Crop Year:
1 Years
Shelf Life:
12 Months
Origin:
India
Contact Person
TradesMen\015\012Gajanand Bhawan, Scheme No.94C, Opp. Bombay Hospital Square, Near Bombay Hospital
This moong dal has a common cultivation type and comes in a whole physical form. This product is light green in color and has a slightly sweet flavor. It is one of the most nutritious pulses and is high in protein, fiber and essential vitamins and minerals. It can be cooked in a variety of ways such as being boiled, steamed, or fried. Moong dal is often served as a side dish or used in soups, curries and stews. The weight is 100kg and the purity of this product is 99%. The shelf life of this product is 12 months and the crop year is 1 year. The size of the grain is 3mm and it contains 9.5% of moisture.
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | other, Moong Dal |
| Color: | Green |
| Weight: | 100 Kilograms (kg) |
| Grain Size: | 3 MM |
| Broken (%): | 0% |
| Shape: | Round |
| Purity: | 99% |
| Admixture (%): | no |
| Moisture (%): | 9.5 % |
| Drying Process: | Sun Dried |
| Crop Year: | 1 Years |
| Shelf Life: | 12 Months |
| Origin: | India |
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