Pulse Style:
Dried
Type:
Lentils
Cultivation Type:
Common
Physical Form:
Splited
Variety:
other, Split Green Moong Dal
Color:
Green
Weight:
50 Kilograms (kg)
Grain Size:
1 mm
Broken (%):
N\A
Shape:
Round
Purity:
99%
Admixture (%):
N\A
Moisture (%):
2%
Drying Process:
Sun Dryed
Crop Year:
1 Years
Shelf Life:
1 Years
Origin:
India
Contact Person Mr Bhavesh Aswani
13, Old Corporation Chowk, Anaj Bazar, Near Amardeep Theatre, Itware
This moong daal was produced in India using conventional farming techniques. This object is shaped like a round green dried pulse and has a green tint. A good source of fiber, vitamins, minerals and other nutrients is this food item. It may be ingested by people of all ages and is frequently used in a variety of cuisines. This product is broken into grains that are each 1 millimeter in size. The fact that this product is 99% pure and has only 2% moisture makes it healthy. This product has a shelf life of one year and needs to be stored in an airtight container for longer life.
Pulse Style: | Dried |
Type: | Lentils |
Cultivation Type: | Common |
Physical Form: | Splited |
Variety: | other, Split Green Moong Dal |
Color: | Green |
Weight: | 50 Kilograms (kg) |
Grain Size: | 1 mm |
Broken (%): | N\A |
Shape: | Round |
Purity: | 99% |
Admixture (%): | N\A |
Moisture (%): | 2% |
Drying Process: | Sun Dryed |
Crop Year: | 1 Years |
Shelf Life: | 1 Years |
Origin: | India |