Pulse Style:
Dried
Type:
Lentils
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Lentils
Color:
Yellow
Weight:
35 Grams (g)
Grain Size:
0.4-0.6
Shape:
Round
Admixture (%):
0.001
Shelf Life:
6 Months
Origin:
India
One of the most well-known vegetarian superfoods is moong dal. It's chock-full of high-quality proteins and other nutrients. The high protein concentration aids tissue synthesis and repair, as well as the growth of muscle, bone, cartilage, blood, and skin. Moong dal helps the cholecystokinin hormone function properly. You will feel fuller after eating as a result, and your metabolism will speed up. As a result, it helps people lose weight by keeping them from overeating. This yellow dal is high in potassium and iron. It helps to lower blood pressure and avoid muscular cramps. It also aids in the management of irregular heartbeats. Because of its light and easy-to-digest nature, moong dal is an excellent food for anyone with hypertension or heart disease. Moong dal is a very nutrient-dense dish.
| Pulse Style: | Dried |
| Type: | Lentils |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | Lentils |
| Color: | Yellow |
| Weight: | 35 Grams (g) |
| Grain Size: | 0.4-0.6 |
| Shape: | Round |
| Admixture (%): | 0.001 |
| Shelf Life: | 6 Months |
| Origin: | India |