Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Common Beans
Color:
Green
Weight:
1 Kilograms (kg)
Grain Size:
Medium
Shape:
Oval
Broken (%):
1%
Purity:
100%
Moisture (%):
13
Crop Year:
4 Months
Shelf Life:
6 Months
Origin:
Indian
Contact Person Ms. Renuka
5A, Pathy Pushanam Complex, Vallalar Street, Selli Nagar, Selaiyur,
This whole moong dal is a nutrient-rich food. It is enriched with minerals like potassium, magnesium, iron, and copper. In addition to this, it also contains folate, fiber, and vitamin b6. Rich in b-complex vitamins, this green dal helps break down carbohydrates into glucose and produce usable energy for your body. The folic acid present in it helps maintain healthy brain function and builds DNA. It has a broken percentage of 1% and is 100% pure. The commonly cultivated bean is air-dried and has a crop year of 4 months. Originating in India, it has a shelf life of 6 months.
Pulse Style: | Dried |
Cultivation Type: | Common |
Physical Form: | Whole |
Variety: | Common Beans |
Color: | Green |
Weight: | 1 Kilograms (kg) |
Grain Size: | Medium |
Shape: | Oval |
Broken (%): | 1% |
Purity: | 100% |
Moisture (%): | 13 |
Crop Year: | 4 Months |
Shelf Life: | 6 Months |
Origin: | Indian |