100 Percent Fresh And Natural Quality Healthy Nutrients Moong Dal For Cooking

Product Description

Moong dal is a nutrient-rich food. It is enriched with minerals like potassium, magnesium, iron, and copper. In addition to this, it also contains folate and fiber. Rich in vitamins, this yellow dal helps break down carbohydrates into glucose and produce usable energy for your body. Moong beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss, and lower cholesterol, blood pressure, and blood sugar levels. Moong dal is low in fat content and very high in protein. In fact, moong dal is considered to be one of the best plant-based sources of protein. Macrobiotic nutritionists and moong dal are extremely light and high on protein.