Pulse Style:
Dried
Type:
Lentils
Cultivation Type:
Common
Physical Form:
Splited
Variety:
Lentils
Color:
Yellow
Weight:
1 Kilograms (kg)
Grain Size:
medium
Shape:
slightly round
Purity:
100
Drying Process:
sunlight
Shelf Life:
2-3 Years
Origin:
INDIA
Contact Person Ms Shreya Saha
Jaju Bhawan, 1, Debendra Lal Khan Road, Sector- I, Bhowanipore,
Enjoy a tasty bowl of Organic Moong Dal, a popular Indian dish. this Organic Moong Dal is strong in nutritional fibre and naturally high in protein.these Organic pulses are grown without the use of pesticides or chemical fertilisers. It detoxifies the body while also benefiting the metabolism and immune system. It aids in the reduction of elevated blood cholesterol levels. This Yellow Moong decreases bad cholesterol and increases the flexibility of arteries and veins when consumed regularly. It also helps to keep blood pressure in check. these Mung Dal are high in minerals and antioxidants, thus they may be beneficial to your health. In fact, they may help prevent heat stroke, improve digestive health, encourage weight loss, and reduce bad cholesterol. it can be used in Curry and Pulao.
Pulse Style: | Dried |
Type: | Lentils |
Cultivation Type: | Common |
Physical Form: | Splited |
Variety: | Lentils |
Color: | Yellow |
Weight: | 1 Kilograms (kg) |
Grain Size: | medium |
Shape: | slightly round |
Purity: | 100 |
Drying Process: | sunlight |
Shelf Life: | 2-3 Years |
Origin: | INDIA |