Cultivation Type:
Common
Physical Form:
Whole
Color:
light yellow, Other
Weight:
1 Kilograms (kg)
Shape:
round
Moisture (%):
15%
Shelf Life:
12 Years
Origin:
India
Jowar is gluten-free; sorghum is high in fiber, and sorghum is a portion of excellent diabetic food. Sorghum is a protein source. Jowar is high in essential minerals. It promotes bone health. It aids weight loss. It maintains the health of your digestive system. Gluten-free, rich in fiber, great food for diabetics, source of protein, packed with essential minerals, promotes bone health, helps you lose weight, preserves the health of your digestive system, great source of proteins for vegetarians and vegans, rich in antioxidants, extremely versatile grain, and more sustainable than other grains are just a few of the benefits of is a cereal grain that is high in nutrients. It's high in protein, fiber, B vitamins, and minerals while being low in fat.
Cultivation Type: | Common |
Physical Form: | Whole |
Color: | light yellow, Other |
Weight: | 1 Kilograms (kg) |
Shape: | round |
Moisture (%): | 15% |
Shelf Life: | 12 Years |
Origin: | India |