Healthy Gluten Free Whole Grain Jowar, Wealthy In Protein, Iron, Copper, Potassium And Phosphorus

Pulse Style:

Dried

Cultivation Type:

Common

Physical Form:

Whole

Shape:

Jowar

Broken (%):

0%

Purity:

90%

Admixture (%):

12%

Moisture (%):

13%

Crop Year:

6 Months

Shelf Life:

12 Months

Origin:

India

23nd Year

Contact Person Mr. Chetan Kumar

Kalupur Lat, Kalupur,

Product Description

Jowar is wealthy in great quality fiber which can help processing, oversee corpulence and manage glucose levels. Other than it has complex carbs, which invests in some opportunity to process and delivery sugar in the circulatory system bit by bit, keeping unexpected sugar spikes under control. There are numerous food sources that are viewed as better for sound eating routine, and without gluten millets like jowar is supposed to be a better option in contrast to refined flour or wheat flour. Jowar isn't only wealthy in proteins; it gives other medical advantages too. The gluten free grain of jowar is wealthy in protein, iron, copper, potassium and phosphorus. Join every one of the fixings with smidgen of water to massage delicate batter. Partition it into equivalent segments to the quantity of rotis you want. Fold a part into level rotis with a smidgen of flour.

Pulse Style: Dried
Cultivation Type: Common
Physical Form: Whole
Shape: Jowar
Broken (%): 0%
Purity: 90%
Admixture (%): 12%
Moisture (%): 13%
Crop Year: 6 Months
Shelf Life: 12 Months
Origin: India