Dietary Fibre And High In Protein Green Mung Beans

Product Description

This mung bean, also known as green gram, maash, moong, monggo, or munggo, is a legume plant that belongs to the legume family. This Moong is strong in dietary fiber and naturally high in protein. It is not artificially polished with water, oil, or leather, so it retains its natural goodness and wholesomeness. Before packing, it is machine cleaned and handpicked to assure purity and hygiene, making it healthier, tastier, and higher in nutritional value, as well as easy to digest and cook. Green moong that has been hygienically packaged by Channdrika Agro Foods Private Limited is devoid of contaminants such as weevils and stones. Pesticides and artificial fertilizers are not used in organic farming. Moong Green Whole is gluten-free by nature.