Whole 100% Pure Dried Green Moong Dal

Product Description

This is organic and vegan food that is an essential part of the Indian diet. This whole moong dal is used in a variety of dishes such as khichdi, dals, and various curries. Whether cooked or eaten raw when sprouted, green moong dal is always tasty and an excellent source of valuable nutrients and protein. It has been processed with the natural sun-dried method so that it has a crop year of 6 months and a shelf life of 3 months.