Rich Source of Protein, Fibre and No Artificial Colour Green Moong Dal

Pulse Style:

Dried

Type:

Common Beans

Cultivation Type:

Organic

Physical Form:

Whole

Variety:

Common Peas

Color:

Green

Shape:

Round

Origin:

India

2025nd Year

Contact Person

18, Adari Road, Prithivimangalam,

Product Description

Green moong dal is a rich source of protein, fibre and dietary minerals. It is also a good source of copper, manganese, phosphorus, magnesium and potassium. These nutrients help in maintaining a healthy blood sugar level, preventing obesity, reducing the risk of heart diseases, and boosting the immune system. Moong dal (red lentils) is a legume that is a good source of protein and dietary fiber. It is also a good source of minerals such as phosphorus, magnesium, potassium and zinc. In addition to its many health benefits, moong dal is also a popular food item in India. It is usually cooked with spices and vegetables and used as a side dish or main course.

Pulse Style: Dried
Type: Common Beans
Cultivation Type: Organic
Physical Form: Whole
Variety: Common Peas
Color: Green
Shape: Round
Origin: India