Type:
Mung Beans
Cultivation Type:
Common
Physical Form:
Whole
Color:
Green
Purity:
99.99%
Origin:
India
Contact Person Mr. Uttam Miskin
Unit No. - G-36, Ground Floor, Dheeraj Heritage, S. V. Road, Milan Subway Junction, Andheri (W),
Green gram also known as mung bean, green moong dal or whole moong dal. They are generally eaten either whole (with or without skins) or as bean sprouts, either in raw, soaked or boiled form. Moong beans are used to make salads, soups, subzis, and other delicious dishes. Whole moong is avaliable in loose and in bulk quantity
| Type: | Mung Beans |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Color: | Green |
| Purity: | 99.99% |
| Origin: | India |
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