Natural Good Source Of Minerals And Vitamins Green Moong Dal

Product Description

Moong Dal is a lentil soup, made with boiled and skinned green moong beans. this soup is a vegan and gluten free dish, which makes it an excellent option for those with dietary restrictions. It is rich in protein, and is one of the cheapest sources of protein. it is also rich in fiber, iron, and calcium. It is made by boiling the beans until they are soft, and then mashing them with a spoon or a masher. it is a great option for vegetarians and vegans who are looking for an affordable source of protein. Green Moong Dal is a nutritious and easy to prepare dal made from green moong beans. the beans are soaked in water overnight and then boiled in water for a few minutes.