Pulse Style:
Dried
Type:
Mung Beans
Cultivation Type:
Common
Physical Form:
Whole
Variety:
Mung Beans
Color:
Green
Weight:
1 Kilograms (kg)
Shape:
Oval
Broken (%):
1%
Purity:
100%
Drying Process:
Sunlight
Crop Year:
6 Months
Shelf Life:
3 Months
The iron content of moong dal helps reduce anemia risk. Incorporating organic moong dal into your daily diet strengthens your immune system and lowers your risk of developing diseases. It comes in an oval shape which is commonly cultivated for crop years of 6 months. This mung bean type comes in the whole form in green color which is 1% broken and dried under sunlight. These dried beans come with a shelf life of 3 months. Moong dal is rich in high-quality proteins with high digestibility and is an excellent source of carbohydrates, vitamins, minerals, fiber, and essential fatty acids.
Pulse Style: | Dried |
Type: | Mung Beans |
Cultivation Type: | Common |
Physical Form: | Whole |
Variety: | Mung Beans |
Color: | Green |
Weight: | 1 Kilograms (kg) |
Shape: | Oval |
Broken (%): | 1% |
Purity: | 100% |
Drying Process: | Sunlight |
Crop Year: | 6 Months |
Shelf Life: | 3 Months |