Pulse Style:
Dried
Type:
Chickpeas
Cultivation Type:
Organic
Physical Form:
Whole
Variety:
Chickpeas
Color:
Brown
Weight:
5 kg
Grain Size:
8-10mm
Shape:
angular-shaped seed with a prominent, characteristic beak
Broken (%):
2 %
Purity:
99%
Admixture (%):
2%
Moisture (%):
10%
Drying Process:
sunlight
Shelf Life:
1 years
Origin:
India
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C O NARESH SANTOSH RAO KADU, 2 ROOMS, NEW DNYANESHWAR NAGAR\015\012
Chana looks like a little sweet corn and its taste is one of the most popular ingredients in Indian cuisine. Chana is tasty, nutritious and easily digestible. In addition to being used in soups, salads, curries, lentil preparations, macaroni, sweets and rice dishes, legumes are also roasted and cooked in gram flour, another ingredient. Which is widely used in almost every province of India.
| Pulse Style: | Dried |
| Type: | Chickpeas |
| Cultivation Type: | Organic |
| Physical Form: | Whole |
| Variety: | Chickpeas |
| Color: | Brown |
| Weight: | 5 kg |
| Grain Size: | 8-10mm |
| Shape: | angular-shaped seed with a prominent, characteristic beak |
| Broken (%): | 2 % |
| Purity: | 99% |
| Admixture (%): | 2% |
| Moisture (%): | 10% |
| Drying Process: | sunlight |
| Shelf Life: | 1 years |
| Origin: | India |
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