Product Type:
Seeds
Type:
Vegetables Seeds
Cultivation Type:
Whole
Variety:
Other
Weight:
1 Kilograms (kg)
Color:
Green
Drying Process:
Sunlight
Shelf Life:
12 Months
Contact Person Mr. Savan Patel
Plot No D 11, 1st Floor, Market Yard, Visnagar, Near Bank of Baroda,
Pumpkin seeds are little, yet they're jam-packed with nutrients. Even if you only eat a small bit of them, you'll get a lot of beneficial fats, magnesium, and zinc. As a result, pumpkin seeds have been linked to a variety of health advantages. Improved heart and prostate health, as well as protection against certain malignancies, are among these benefits. Pumpkin seeds are nutritious powerhouses in a compact package, containing a wide range of nutrients such as magnesium, manganese, copper, protein, and zinc. Vitamin K, manganese, phosphorus, copper, magnesium, zinc, protein, and iron are all abundant in them. Because these little seeds are high in dietary fiber, they will keep you fuller for longer. Pumpkin seeds are best eaten roasted, although they can also be used in raitas. Nutritional Facts:- 1. Calories: 180, 2. Carbs: 4 g, 3. Fat: 14 g, 4. Protein: 9 g.
| Product Type: | Seeds |
| Type: | Vegetables Seeds |
| Cultivation Type: | Whole |
| Variety: | Other |
| Weight: | 1 Kilograms (kg) |
| Color: | Green |
| Drying Process: | Sunlight |
| Shelf Life: | 12 Months |
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