Cocohut Virgin Coconut Oil

We Supply of Cocohut Virgin Coconut Oils in Ottapalam, Kerala, India. Coconut Oil is extracted from fresh or dried coconut kernel or meat (the white flesh of the coconut) through the use of different methods such as cold pressed or expeller-pressed, boiling, fermentation, mechanical press or centrifuge. There are two types of Coconut Oil: Virgin Coconut Oil (VCO) Refined, Bleached and Deodorised (RBD) Oil The term 'virgin' is used to signify that the oil is pure and unadulterated, essentially the way nature made it, with as little processing as possible. Virgin coconut oil is extracted from fresh coconuts. To avoid contamination or poor quality, only the highest quality and freshest coconuts are used. Generally little or no heat is involved and absolutely no chemicals are used. The oil is as close as possible to the way nature made it with all its nutrients intact. As a consequence, virgin coconut oil maintains a mild coconut aroma and flavour. Since the oil is extracted from the white (colourless) meat of the coconut, good quality virgin coconut oil will be colourless. This is considered the highest quality and healthiest form of coconut oil. Virgin coconut oil that has been heated to excessive temperatures, as some are, will have a slight yellow appearance and perhaps a stronger flavour. RBD oil, as the name implies, has undergone extensive refining, bleaching and deodorising. Unlike virgin coconut oil, RBD oil is made from copra.