Product Name:
ginger
Product Type:
Dried
Shape:
Stick
Processing:
Raw
Color:
GREY
Shelf Life:
3 Months
Taste:
spicy
Contact Person
Barwasagar Road, Barwasagar, Near Old Sabzi Mandi, Near Barwa Sagar Railway Station,
Dried ginger is used to make spices and masalas that are used in gravies, curries, marinades, stews, and other dishes. It is mixed with cardamom, cinnamon, fennel, and cloves to make tea masala, which is brewed with tea to give it a strong flavor. Dry ginger aids weight loss by enhancing digestion, which aids in the burning of stored fat and the processing of glucose in the blood. -Dry ginger can help lower total cholesterol and triglyceride levels. -Dry ginger also relieves stomach pain and discomfort caused by chronic indigestion. -Dried ginger is typically powdered and then used to make spices and masalas that are used in gravies, curries, marinades, stews, and other dishes. -Dried ginger is crushed or powdered before being used to make tea. -It is crushed and used in Indian cuisine. specifically Punjabi marinades for Tandoori starters, veg as well as nonveg.
| Product Name: | ginger |
| Product Type: | Dried |
| Shape: | Stick |
| Processing: | Raw |
| Color: | GREY |
| Shelf Life: | 3 Months |
| Taste: | spicy |
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