Origin:
India
Product Type:
Oyster
Style:
Dried
Color:
Brown
Variety:
Made of fresh oyster mushrooms
Source:
Cultivated
Grade:
A
Maturity:
The caps turn up and flatten out
Size:
2 to 5 centimeters in diameter
Freezing Process:
BQF
Processing Type:
Dreid
Weight (kg):
1 Kilograms (kg)
The texture and flavor of oyster mushrooms are velvety, and they have the earthiest and most woodsy flavors of any wild mushroom. Dried mushrooms have a strong, powerful flavor as well as a wonderful, meaty texture. Similar to fresh mushrooms, they taste great in soups, sauces, and sautACs. Health benefits include minimal calories, no cholesterol, high protein, high fiber, iron, zinc, and potassium content, as well as folic acid and vitamins B1, B3, B5, B12, c, and D. possess antioxidant and cholesterol-lowering qualities as well. What to eat The caps turn up, flatten out, and come in sizes ranging from 2 to 5 centimeters in diameter.
Origin: | India |
Product Type: | Oyster |
Style: | Dried |
Color: | Brown |
Variety: | Made of fresh oyster mushrooms |
Source: | Cultivated |
Grade: | A |
Maturity: | The caps turn up and flatten out |
Size: | 2 to 5 centimeters in diameter |
Freezing Process: | BQF |
Processing Type: | Dreid |
Weight (kg): | 1 Kilograms (kg) |