1 Kilogram Commonly Cultivated Healthy Food Grade Dried Mushroom

Product Description

This is a commonly cultivated healthy food-grade dried mushroom with a 1-kilogram weight. This product is usually used in soups, stews, and casseroles. It has a creamy flavor and can also be used to cook egg dishes such as omelets, quiche, and pasta sauces. This product can be used throughout the year and is mainly used in the production of hotpot, simmering with it to create an excellent flavor with a great taste. In the wild, mushrooms are grown on a tree or stump. You can grow your own mushrooms at home. Store in a dry and cool environment in a container with holes to allow the air to circulate around them.