Pure And Dried Commonly Cultivated Whole Raw Wheat Grain

Product Description

This wheat grain is a high-quality product that is 99% pure and has 3% foreign particles. It has a 6-month shelf life and a low break rate. The grain is naturally dried and has a soft texture. It is perfect for baking, including cereal, bread, cookies, and other recipes. It is processed in a dry place, has 2% moisture content, and is brown in color. Finally, this grain is dried in the sun using the most efficient method possible to preserve its nutritional value and flavor.