Premium Rich And Best Quality Flexible Texture Organic Whole Wheat Grains

Purity:

99 %.

Shelf Life:

6 Months

Product Type:

organicgrains

Product Name:

wheat

Variety:

Durum wheat

Form:

Solid

Flavor:

Original

Physical Form:

Hard

Taste:

Bitter

Moisture (%):

13.5 %

Fat Contains (%):

18 Grams (g)

Foreign Particle (%):

1%

Protein:

10

Broken (%):

5%

Age Group:

Adults, Old-Aged, Children

Weight:

1 Kilograms (kg)

Packaging:

Bag

Flavor Base:

Other

2025nd Year

Contact Person

Kothurd, Near Karishma Society,

Product Description

We supply Organic Wheat that is grown organically and is not gluten-free. Gluten is a kind of protein molecule present in wheat barley and rye that develops as the crop matures. Organic wheat contains gluten since it is simply wheat that has been cultivated organically. Organic wheat is not just devoid of harmful pollutants (such as glyphosate), but it also has the same or superior nutrient content as conventional wheat. This indicates that organic wheat is the best technique to raise wheat because of the added benefits such as environmental and human health protection. Improving Metabolism, Reducing Diabetes, Increasing Brain Power, and Preventing Anemia are just a few of the benefits. It is not harmful to your health to consume both refined and unrefined whole wheat, but whole wheat is better since all of the nutrients are preserved. Wheat, rye, and barley are gluten-free foods that are necessary for optimal health.

Purity: 99 %.
Shelf Life: 6 Months
Product Type: organicgrains
Product Name: wheat
Variety: Durum wheat
Form: Solid
Flavor: Original
Physical Form: Hard
Taste: Bitter
Moisture (%): 13.5 %
Fat Contains (%): 18 Grams (g)
Foreign Particle (%): 1%
Protein: 10
Broken (%): 5%
Age Group: Adults, Old-Aged, Children
Weight: 1 Kilograms (kg)
Packaging: Bag
Flavor Base: Other