Delicious Taste, Organic and Natural Maize Used as a Thickener in Soups and Stews

Product Description

Maize, the tastiest and most widely consumed grain, is also the most versatile. It is widely used as a thickener in soups and stews, as a thickener for fruit or vegetable juices, or to prepare salads. It can be used in dishes where meat is used as a main ingredient, such as in paella, to impart subtle flavours. Its good smell is something to ponder upon. Its taste. Its texture, its immune system boosting properties and its role in weight reduction are the most talked about topics. Maize is free from preservatives and leave no side effects once consumed. It is easily digested and its body cleansing properties help maintain the immune system.