Product Overview
Speciality: High in Protein Features:High in fiber,Lowers cholesterol level,Rich in B vitamins and omega-3 fatty acids Shelf Life:12 Month Usage: Food Industries Protein: 52% Min. Fat Content: 1.50% Max.
Speciality: High in Protein Features:High in fiber,Lowers cholesterol level,Rich in B vitamins and omega-3 fatty acids Shelf Life:12 Month Usage: Food Industries Protein: 52% Min. Fat Content: 1.50% Max.
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