High Nutritional Value Detectable Taste Healthy Food Organic Soybean Chunks

Product Description

Meat, egg, wheat, and milk all have less protein than soya chunks. In comparison to protein, carbs, calcium, iron, and energy value, it is restricted with low fat. Soya chunks are a nutritious and healthy food that maintains your energy levels high at all times.It can be used as a meat substitute and to provide more protein and body to a number of meals.Avoid handling this product with a wet spoon and store it in a cool, dry location. Soya chunks are prepared from defatted soy flour, which means the oil has been removed. When dried, they are the byproducts of soybean oil extraction and have a gritty feel. Soya pieces are also quite adaptable, and can be cooked to resemble non-vegetarian curries in flavour.