Product Overview
By efficiently understanding the market trends, we are able to distribute and supplied an spring onion in Chinchwad, Maharashtra, India. Scallion, Green Onion, Spring Onion and Salad Onion are English names (with many other regional names throughout the world) for various Allium species. All of the Allium have hollow green leaves (like the common onion), but these are used while they lack a fully developed root bulb. Used as a vegetable, they are eaten either raw or cooked. Scallions have a milder taste than most onions. In India it is eaten as an appetizer (raw) with main meals. In north India Coriander, Mint and Onion Chutney is made using scallions (raw).
By efficiently understanding the market trends, we are able to distribute and supplied an spring onion in Chinchwad, Maharashtra, India. Scallion, Green Onion, Spring Onion and Salad Onion are English names (with many other regional names throughout the world) for various Allium species. All of the Allium have hollow green leaves (like the common onion), but these are used while they lack a fully developed root bulb. Used as a vegetable, they are eaten either raw or cooked. Scallions have a milder taste than most onions. In India it is eaten as an appetizer (raw) with main meals. In north India Coriander, Mint and Onion Chutney is made using scallions (raw).
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