Style:
Cooked
Shape:
Round
Processing Form:
Fried
Preserving Compound:
Cool and Dry Place
Contact Person Mr. Vikrant Salve
Plot no.2, Classic, Housing Society, Kharadi, Sangharsh Chowk, Near Agarwal Hospital,
Condition : Fresh Grade : A Part : Vegetable Scientific Name : Allium Sativum Vitamin : C 31.2 mg/100g Carbohydrate : 33 g / 100 g Dietary Fiber : 2.1 g / 100 g Protein : 6.36 g (per 100 g) Carbohydrate : 33 g / 100 g Total Fat : 0.1 g per 100g Energy : 148.9 Calories per 100 g
Style: | Cooked |
Shape: | Round |
Processing Form: | Fried |
Preserving Compound: | Cool and Dry Place |