Style:
Cooked
Shape:
Medium
Moisture (%):
0.06 g water/g
Garlic is a fresh, all-natural vegetable that has been used medicinally for over 2,000 years. Garlic is beneficial for both the body and mind and has many health benefits. In particular, garlic is a powerful immune system booster, helps lower blood pressure, inhibits the growth of disease creating cells, and aids in the treatment of several other diseases. Garlic also has anti-inflammatory properties and can help to reduce pain and inflammation. Eat garlic to improve your cardiovascular health, protect your brain from age-related decline, and fight off bad bacteria.
Style: | Cooked |
Shape: | Medium |
Moisture (%): | 0.06 g water/g |