Style:
Cooked
Shape:
Oval-Round
Processing Form:
Chopped
Preserving Compound:
Cool and Dry Place
Condition : Fresh Grade : A Part : Vegetable Potassium : 325 Mg/100g Carbohydrate : 3% Magnesium : 5% Vitamin C : 8% Iron : 4% Sodium : 78 Mg/100g Calcium : 1% Total Carbohydrate : 10 G Protein : 1.6 G
| Style: | Cooked |
| Shape: | Oval-Round |
| Processing Form: | Chopped |
| Preserving Compound: | Cool and Dry Place |
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