Scientific name - Beta vulgaris
Carbohydrate - 3%
Magnesium - 5%
Potassium per 325 mg - 9%
Carbohydrate per 10 g - 3%
Dietary fiber per 2.8 g - 11%
Protein per 1.6 g - 3%
Style:
Preserved
Shape:
Round
Comments
Welcome to b2bsort comments! Please keep conversations courteous and on-topic. To fosterproductive and respectful conversations,
you may see comments from our Community Managers.
Contact Now
