Drumstick

As a regarded organization we are occupied with exporting and trading of Drumstick in Sivaganga, Tamil Nadu, India. Many parts of the moringa are edible. Regional uses of the moringa as food vary widely, and include: The immature seed pods, called "drumsticks", are popular in Asia and Africa. Leaves are eaten, particularly in the Cambodia, the Lanka,and Africa Mature seeds Oil pressed from the mature seeds> Roots In some regions, the young seed pods are most commonly eaten,[25] while in others, the leaves are the most commonly used part of the plant. The flowers are edible when cooked and are said to taste like mushrooms. The bark, sap, roots, leaves, seeds, oil, and flowers are used in traditional medicine in several countries. In Jamaica, the sap is used for a blue dye. We are one of the preferred organizations engaged in offering our clients a varied array of Drumstick . These are grown under the supervision of knowledgeable agriculturists without any harmful chemicals and fertilizers. Recognized for their freshness, purity and high nutritional content, these Drum Stick...