Farm Fresh Healthy Cauliflower With 3 Days Shelf Life and Rich in Nutrients

Product Description

Cauliflower is a cruciferous vegetable that contains more than twenty different antioxidants. Some of these antioxidants include sulforaphane, beta-carotene, and chlorogenic acid. These antioxidants can help protect the body against damage from the sun, aging, and some diseases. Cauliflower is also a good source of vitamins B6 and C. In addition, cauliflower is a low-calorie food that is low in fat and carbohydrates. There are many health benefits of cauliflower, including its ability to lower blood sugar levels, help reduce the risk of heart disease, and improve blood flow. In addition, cauliflower is a good source of dietary fiber, vitamin C, and vitamin K.