Commonly Cultivated Fresh And Natural Round Raw Cauliflower

Product Description

This cauliflower is a nutrient-rich vegetable that contains all the essential amino acids, making it a great vegetarian source of protein. It is commonly cultivated cauiflower. It has a mild flavor and can be used for many dishes such as soups, salads, curries, and stir fry. Our 90% moisture cauliflower retains its nutrients and moisture content longer than others due to our unique process. This vegetable may be cooked by boiling, roasting, or frying, often combined with other vegetables or meat. It can also be applied raw in salads and sandwiches.