Style:
Cooked
Shape:
Round
Moisture (%):
10%
Processing Form:
Raw
Preserving Compound:
Cool And Dry Place
Shelf Life:
2 Days
Red capsicums have crisp, shiny, moist flesh that is hollow with a seeded core and is a good source of nutrients and fiber. These naturally grown raw processed vegetables have antioxidants and anti-inflammatory properties. It helps to improve eye health and prevent anemia. It has a round shape with a slightly bitter taste and is used in salads, pizzas, pasta and curries. The fresh capsicum contains 10% moisture and can stay fresh for up to 2 days if stored in a cool, dry place.
Style: | Cooked |
Shape: | Round |
Moisture (%): | 10% |
Processing Form: | Raw |
Preserving Compound: | Cool And Dry Place |
Shelf Life: | 2 Days |