Style:
Fresh, other
Shape:
flat, round, oval or slightly pointed
Processing Form:
Raw
Shelf Life:
upto 2 Months
Cabbage is a vegetable that is high in fiber, vitamin C, and antioxidants. These nutrients have been linked to a number of health benefits, such as reducing the risk of heart disease, lowering cholesterol levels, and helping to prevent cancer. In addition, cabbage is a good source of vitamins K and B6, which are essential for healthy blood circulation.. Cabbage is a great source of dietary fibre and vitamin C which are both essential for healthy digestion. It is also a good source of vitamin B6, potassium, and magnesium, all of which play important roles in maintaining a healthy body. Additionally, cabbage is a good source of folic acid and vitamin K which are both important for preventing heart disease and other chronic diseases.
| Style: | Fresh, other |
| Shape: | flat, round, oval or slightly pointed |
| Processing Form: | Raw |
| Shelf Life: | upto 2 Months |
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