Fresh Green Cabbage for Cooking

Style:

Cooked

Shape:

Large

Processing Form:

Chopped

Preserving Compound:

Cool and Dry Place

Shelf Life:

5 Days

Sri Mahi Exports

25nd Year

Contact Person Mr. Sam

13/62, Arasur, Sathyamangalam, Erode,

Contact Now

Product Description

Type : Fresh Grade : A Part : Vegetable Use : Cooking, Human Consumption Cultivation Type : Common Features : Floury Texture, Good In Taste Organic Name : Brassica oleracea

Style:	Cooked
Shape:	Large
Processing Form:	Chopped
Preserving Compound:	Cool and Dry Place
Shelf Life:	5 Days

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