Style:
Cooked
Shape:
Round
Moisture (%):
12%
Processing Form:
Raw
Preserving Compound:
Cool And Dry Place
Shelf Life:
5-8 Days
Contact Person
Shop No - 7, Property No - 1500-1502, Bhagirath Palace, Chandni Chowk,
Green cabbage is a leafy vegetable that is commonly used in salads and other dishes. It has a taste that is very similar to white cabbage, but with a more pronounced flavor. The cabbage head is wrapped in the leaves of the plant and can be purchased in different sizes, including baby cabbage. Green cabbage is a vegetable that is widely eaten across the world. It is a leafy green vegetable that is typically boiled or steamed. It is often eaten raw, but the texture can be too rough for some people. The taste of green cabbage is similar to other cruciferous vegetables like broccoli and cauliflower. Green cabbage is a leafy vegetable that is commonly used in salads and other dishes. It has a taste that is very similar to white cabbage, but with a more pronounced flavor. The cabbage head is wrapped in the leaves of the plant and can be purchased in different sizes, including baby cabbage.
Style: | Cooked |
Shape: | Round |
Moisture (%): | 12% |
Processing Form: | Raw |
Preserving Compound: | Cool And Dry Place |
Shelf Life: | 5-8 Days |