Naturally Grown Farm Fresh No Preservatives Raw Brown Onion

Product Description

These farm-fresh onions were grown without the use of any pesticides or additives. These are organic and healthy because they are grown to utilize a raw processing technique. This product has a one-week shelf life, is round in shape, light brown in color, and contains 86% moisture. It has many antioxidants, which can protect against certain cancers and other illnesses. Additionally, it is a fantastic source of vitamins, minerals, dietary fiber, potassium, and calcium. Onions can be eaten either raw or cooked in a variety of recipes. They are frequently included in salads, soups, stews, and other dishes.