Fresh And Organic Brown Onion With 2 Days Shelf Life And Rich In Vitamin C And B6

Product Description

Organic Brown Onions are a great source of vitamin C, dietary fiber, potassium, and choline. They are also a good source of manganese, vitamin B6, and copper. There are many health benefits to consuming organic brown onions. One of the most important is that they have been shown to have a wide variety of health-promoting properties. Some of these benefits include: reducing inflammation, helping to lower blood pressure, improving heart health, and boosting cognitive function. Some benefits of eating organic brown onions are that they are high in antioxidants, which can help to protect the body from damage caused by free radicals. They also contain sulfur, which helps to detoxify the body. In addition, they are a good source of fiber, vitamin C, and potassium.