Style:
Cooked
Shape:
Long and thin
Moisture (%):
60.8%
Processing Form:
Raw
Preserving Compound:
Cool & Dry Places
Shelf Life:
3-5 Days
Contact Person Mr Saurav Adhlakha
New Vegetable Market, Ladwa Road, Shahbaad Markanda,
Our Purple brinjal is a delicious vegetable that has many benefits. The processing form is row. It is high in antioxidants which can protect the body from damage caused by free radicals. It is also a good source of vitamin c which helps the body to fight infections and heal wounds. Purple brinjal is a versatile vegetable and can be used in many dishes. It can be cooked as a vegetable or added to curries or soups. Purple brinjal is a type of eggplant that is high in vitamin c and has many health benefits. It is a good source of antioxidants and has anti-inflammatory properties. It can help lower blood pressure reduce the risk of heart disease and improve cognitive function. Purple brinjal is also a good source of dietary fiber which can help regulate blood sugar levels and promote weight loss. It has a 5-day shelf-life.
| Style: | Cooked |
| Shape: | Long and thin |
| Moisture (%): | 60.8% |
| Processing Form: | Raw |
| Preserving Compound: | Cool & Dry Places |
| Shelf Life: | 3-5 Days |
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