Style:
other, Fresh
Shape:
Oval
Moisture (%):
10.25
Processing Form:
Raw
Preserving Compound:
Ascorbic acid and citric acid
Shelf Life:
1 Week
This brinjal is an easy-to-cook vegetable that can be cooked in various ways. It is great for sauteing, roasting, or grilling. It has a shelf life of one week and it contains 10.25% moisture content in raw form. It also contains good levels of manganese, dietary fiber, copper, and phosphorus. This brinjal has a wide range of health benefits including improving eyesight and preventing heart diseases. It is added to the diet of people with diseases involving the heart, kidneys, nerves and muscles.
| Style: | other, Fresh |
| Shape: | Oval |
| Moisture (%): | 10.25 |
| Processing Form: | Raw |
| Preserving Compound: | Ascorbic acid and citric acid |
| Shelf Life: | 1 Week |
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