Premium Grade Mango Puree

Type:

Mango

Cultivation Type:

Common

Variety:

Mango Puree

Part:

Whole

Maturity:

100%

Color:

Deep Yellow

Shape:

Oval

Taste:

Sweet

Freezing Process:

IQF

Shelf Life:

24 Months

Weight (kg):

200 Kilograms (kg)

Origin:

VIETNAM

16nd Year

Contact Person Mr Huong Nguyen

15N1, Mega Ruby Khang Dien, Phu Huu Ward, Thu Duc city

Product Description

We are making, exporting and supplying Premium Grade Mango Purees in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam.We introduce you our premium quality product as below : 1. Commodity : MANGO PUREE 2. Specifications : - Brix : 13 A 1 - Acidity : 0.3 - 0.6 - pH : 4.2 - Color : Dark yellow 3. Packing ; 200kg/Aseptic bag/Drum x 120Drums/Cont 40''DC 4. Storage : - In minus (-) 18A C : 24months - In room Tempt below 25A C : 6 months - In cool Tempt 5 - 8 A C : 12 months

Type: Mango
Cultivation Type: Common
Variety: Mango Puree
Part: Whole
Maturity: 100%
Color: Deep Yellow
Shape: Oval
Taste: Sweet
Freezing Process: IQF
Shelf Life: 24 Months
Weight (kg): 200 Kilograms (kg)
Origin: VIETNAM
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