Type:
Mango
Cultivation Type:
Common
Variety:
Alphonso, Kesar, Dasheri, Langra, Badami
Part:
Whole
Color:
yello, yellowish-orange ( kesari)
Taste:
Sweet
Shelf Life:
7-14 Days Days
Weight (kg):
25 Metric Ton
Origin:
INDIA
Contact Person Mr. Revat V. Taksande
BNo,A-27, Mahavir Smriti Near Shivaji Chowk, Parshwanath Township,
We Export, Trade and Supply of 100% Pure Fresh Mangoes in Ahmedabad, Gujarat, India. Mango (Mangifera indica), family Anacardiaceae, is a large, branched perennial erect tree with wide evergreen crown which attains a great height. Flowers appear in large terminal inflorescence producing fruit. The skin of the fruits may be green, yellow, or red, depending upon the variety of the fruit. The fruits have a small point at one end, known as the beak. The seed within the fruit is large and flattened. Mango is grown in India in tropical and subtropical regions from sea to an altitude of 1500 meters. It is grown almost in all states of India. However, it is mainly cultivated in, Andhra Pradesh, Bihar, Gujarat, Karnataka, Kerala, Maharashtra, Orissa, Tamil Nadu, Uttar Pradesh and West Bengal.
| Type: | Mango |
| Cultivation Type: | Common |
| Variety: | Alphonso, Kesar, Dasheri, Langra, Badami |
| Part: | Whole |
| Color: | yello, yellowish-orange ( kesari) |
| Taste: | Sweet |
| Shelf Life: | 7-14 Days Days |
| Weight (kg): | 25 Metric Ton |
| Origin: | INDIA |
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