Carbohydrate:
16 Percentage ( % )
Grade:
A
Fat:
5 Percentage ( % )
Product Name:
Gulab Jamun
Main Product Material:
Khoya And Sugar
Processing Type:
Fried
Texture:
Smooth
Taste:
Sweet
Shelf Life:
1 Week
Feature:
Semi Soft
Size:
Small
This gulab jamun has a soft and chewy texture. It is made from a batter of wheat flour, ghee, and sugar which is deep-fried until crisp. Gulab Jamun is popular worldwide because of its delicious taste and appearance. This batter is then dropped into hot oil to produce delicious balls. Full of flavors and rich in taste, Gulab Jamun is perfect to end your meal on a sweet note. It is a traditional Indian sweet that is often served with gulkand or rabri. Made with milk solids and syrup, this melt-in-your-mouth desserta s perfectly fluffy texture and sweet tangy flavor make it the perfect snack or dessert choice.
Carbohydrate: | 16 Percentage ( % ) |
Grade: | A |
Fat: | 5 Percentage ( % ) |
Product Name: | Gulab Jamun |
Main Product Material: | Khoya And Sugar |
Processing Type: | Fried |
Texture: | Smooth |
Taste: | Sweet |
Shelf Life: | 1 Week |
Feature: | Semi Soft |
Size: | Small |