Type:
Guava
Cultivation Type:
Common
Variety:
Fruit
Part:
Whole
Color:
Red
Shape:
Round
Taste:
Sweet
Shelf Life:
2 Days
The benefits of red guava are abundant in vital minerals, vitamins, and antioxidants that are attained when the fruit is eaten raw in its natural taste. These guavas are nutritional powerhouses, packed with antioxidants, polyphenols, flavonoids, vitamins, and minerals. This guava can provide 14% of your daily fiber needs in 100 gm without increasing your calorie count. These guavas come in a wide range of kinds, each with their own flavor, texture, and aroma. Guava comes in two primary categories: white and pink/red. The sweeter red guava can be used to produce, jams, sweets, and sauces.
Type: | Guava |
Cultivation Type: | Common |
Variety: | Fruit |
Part: | Whole |
Color: | Red |
Shape: | Round |
Taste: | Sweet |
Shelf Life: | 2 Days |