Type:
Grapes
Cultivation Type:
Common
Color:
green
Taste:
Sweet
Shelf Life:
7 Days
Contact Person Mr Kishor Vinod Saiwankar
Plot No. 16, Unnati Height, Revati Nagar, Besa Belatarodi Road, Near Pandav Polytechnic College,
Grapes should be solid, plump, and linked to the stems tightly. Wet, mouldy, or shrivelled grapes at the stem attachment are signs of degradation and should be avoided. The stems of fresh grapes will be green and supple, as opposed to being dry and brittle when they aren't. Antioxidants included in grapes and grape juice aid in the normal functioning of the cardiovascular system. Grapes include resveratrol, a chemical component that aids in fatty acid metabolism, raises energy levels, and improves overall metabolism, all of which contribute to weight loss. Freshness is indicated by green stems and crisp, plump grapes. Grape juice, grape jelly, and grape flavouring are all made with grapes.
Type: | Grapes |
Cultivation Type: | Common |
Color: | green |
Taste: | Sweet |
Shelf Life: | 7 Days |