Fresh And Healthy Rich In Vitamin High In Protein Nutritious White Egg

Product Description

The shell the shell is made up of calcium carbonate, calcium phosphate, or calcium sulfate. The color of the shell is -usually dependent on the type of the hensa diet. The egg white the egg white is made up of 90% water and 10% protein. The egg white is important for the structure of the egg and can be found around the yolk. The egg yolk the egg yolk is made up of 50% water and 50% fat. The fat in the yolk is called cholesterol. The yolk is important for the structure of the egg and can be found surrounding the egg white. Every egg is unique. The flavor, color, and texture vary from egg to egg. The shell the shell is the first layer of protection for the egg.