Green Chillies

Product Overview

We are a broadly recognized and trusted trader, exporter and supplier of assured quality Green Chillies that are globally acknowledged for enhancing the taste and look of a dish. These chillies are grown in controlled conditions utilizing superior grade seeds and organic manure and are hygienically processed further to prepare chilly power and paste. Provided Green Chillies are offered in sealed packaging for preserving their properties for longer duration of time. To assure their quality, these chillies are stringently tested on defined quality parameters. Feautres: Pungent smell Spicy taste Long shelf life Health benefits: Green chilies have high Vitamin A and Vitamin C content: The fresh green chili is rich in Vitamin C, while the dried version is rich in Vitamin A. A good source of Potassium and Iron:Green chilies contain Vitamins B and E also, and is low on calories (due to very low amounts of fat and cholesterol) The burn experienced by eating chili helps digestion:A chemical named Capsicum and the seeds give green chili the heat, which helps in dissolving blood clots and improve digestion. Green chili treats wrinkles, health of your heart:It burns a lot of calories, and decreases your appetite to some extent. Therefore, apart from just adding taste to the food, green chilies have a lot of health advantages. Therefore, the wisest thing is to feel the burn, and enjoy the benefits of green chilies, which can be enjoyed in different ways: fresh, canned, dried or pickled!

2026nd Year

Contact Person

Plot No. 3/70, Mahalaxmi Nagar, Kallapakonarpatti, NGGO Colony.,

Product Description

We are a broadly recognized and trusted trader, exporter and supplier of assured quality Green Chillies that are globally acknowledged for enhancing the taste and look of a dish. These chillies are grown in controlled conditions utilizing superior grade seeds and organic manure and are hygienically processed further to prepare chilly power and paste. Provided Green Chillies are offered in sealed packaging for preserving their properties for longer duration of time. To assure their quality, these chillies are stringently tested on defined quality parameters. Feautres: Pungent smell Spicy taste Long shelf life Health benefits: Green chilies have high Vitamin A and Vitamin C content: The fresh green chili is rich in Vitamin C, while the dried version is rich in Vitamin A. A good source of Potassium and Iron:Green chilies contain Vitamins B and E also, and is low on calories (due to very low amounts of fat and cholesterol) The burn experienced by eating chili helps digestion:A chemical named Capsicum and the seeds give green chili the heat, which helps in dissolving blood clots and improve digestion. Green chili treats wrinkles, health of your heart:It burns a lot of calories, and decreases your appetite to some extent. Therefore, apart from just adding taste to the food, green chilies have a lot of health advantages. Therefore, the wisest thing is to feel the burn, and enjoy the benefits of green chilies, which can be enjoyed in different ways: fresh, canned, dried or pickled!

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