Style:
Cooked
Shape:
Large
Processing Form:
Fried
Preserving Compound:
Cool and Dry Place
Shelf Life:
15-20 Days
Contact Person Mr. Prakash Kumar Gupta
House No k101, Hardikar, Near Magarpatta,
Type : Fresh Use : For Making Pickles, Powder Cultivation Type : Common Taste : Spicy Features : Hygienic Packing Calories : 40 /100gms Sodium : 9 mg/100gms Potassium : 322 mg/100gms
| Style: | Cooked |
| Shape: | Large |
| Processing Form: | Fried |
| Preserving Compound: | Cool and Dry Place |
| Shelf Life: | 15-20 Days |
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